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Milawa Cheese

Milawa Blue by Milawa Cheese

Milawa Blue by Milawa Cheese

$20.00 AUD
$20.00 AUD
Sale Sold out

Gooey. Gorgeous. And impossible not to love.

Size: 150g
Form: wedge

Milawa Blue has been converting blue skeptics since 1988 — and for good reason. Inspired by Italy’s Gorgonzola Dolce, this buttery beauty was the very first cheese crafted by David and Ceridwen Brown in Victoria’s high country. And decades later, it’s still stealing hearts (and trophies).

Don’t let the blue veining fool you — this one’s gentle. Creamy and mild with a rich, buttery flavour, a subtle yeasty tang, and just the right hit of salt. If you think you’re not into blue cheese, Milawa Blue might just change your mind.

Each wheel is lovingly brushed and turned by hand for three months in their maturing room. The result is a luscious, spreadable blue that plays beautifully with fresh fruit, rye bread, and a glass of Rutherglen fortified.

🥇 DIAA Vic Gold 🥇 Royal QLD Gold 🥈 Perth Royal Silver

Storage & Serving Tips

Store in the refrigerator and bring it to room temperature before serving to fully enjoy its creamy texture and robust flavours. Perfect for slicing or spreading, Milawa Blue will elevate any cheeseboard or recipe.

Aging Guide

  • Aged for a minimum of 3 months.

Ingredients

Cow milk, salt, cultures, vegetable rennet


 

The Maker - Milawa Cheese

Milawa Cheese Company was founded in 1988 when David and Annie Brown left city life behind for Victoria’s High Country on Taungurung Country. In an old butter factory, alongside cheesemaker Richard Thomas, they set out to create Australia’s first small-batch blue cheese. Today, their daughter Ceridwen continues the legacy, crafting award-winning cow and goat’s milk cheeses with the same passion and dedication. Rooted in place and family tradition, Milawa remains a pioneer of Australian artisan cheese, with its blues recognised and celebrated across the country.

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The small print...

How We Ship

📦 Shipping Information

We despatch orders every Tuesday and Thursday. Delivery times vary by region:

  • SE QLD & Northern NSW – 1–2 days
  • Sydney & surrounds – 2–3 days
  • Melbourne & surrounds – 3–4 days
  • Adelaide & surrounds – 4–5 days
  • Hobart & surrounds – 4–5 days
  • Perth & surrounds – 6–7 days
  • Darwin & Far North QLD – 6–7 days

🏡 Regional areas may take 1–2 days longer. Once you place your order, we’ll email you to confirm the first available delivery date. If that date doesn’t suit, just let us know and we’ll arrange an alternative.

❄️ Reliable Refrigerated Delivery

We partner with Australia’s largest refrigerated home-delivery courier to keep your cheese below 5 °C from our door to yours. This temperature-controlled service means we don’t need to add ice bricks — your cheese stays perfectly chilled throughout the journey.

📮 Special Locations: Express Shipping via AusPost

For some regional and rural areas, we deliver using Australia Post Express. Every order is packed in insulated packaging to keep your cheese cool and fresh in transit.

Shipping Guarantee

🛡️ Our Shipping Guarantee

If your order arrives in less than perfect condition due to an error by us or the courier, please notify us and we will provide a replacement or a refund.

We strongly recommend that someone is available to receive the delivery. It is also essential to provide an Australian mobile phone number at checkout to ensure tracking updates can be received by SMS.