Salumi Australia
Pancetta Affumicata (Smoked Pork Belly) by Salumi - Premium Artisan Cured Meat | Cheese Therapy
Pancetta Affumicata (Smoked Pork Belly) by Salumi - Premium Artisan Cured Meat | Cheese Therapy
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Pancetta Affumicata (Smoked Pork Belly) by Salumi - Premium Artisan Cured Meat
Experience the Rich and Smoky Flavour of Authentic Italian Pancetta
Salumi’s Pancetta Affumicata is a true celebration of traditional Italian curing methods combined with the finest Australian pork. This smoked pork belly is expertly crafted, delivering a rich and smoky flavour that is perfect for elevating your culinary creations. Whether you’re preparing a classic carbonara, adding depth to your stews, or simply enjoying it on its own, this pancetta brings an authentic taste of Italy to your table.
Key Features
- Traditional Italian Craftsmanship: Made by Salumi using time-honoured Italian curing techniques.
- Rich & Smoky: The perfect balance of rich pork flavour and smoky notes, achieved through slow smoking.
- Versatile Use: Ideal for cooking, adding to charcuterie boards, or enhancing your favourite dishes.
- Approx 2.5kg in weight
How to Use Pancetta Affumicata
Salumi’s Pancetta Affumicata is a versatile ingredient that can be used in a variety of ways:
- Cooking: Use it as a flavourful base for pasta dishes, risottos, and soups. Its smoky richness enhances the taste of any dish.
- Charcuterie Boards: Slice it thin and serve alongside cheeses, olives, and crusty bread for a premium charcuterie experience.
- Grilling and Roasting: Wrap it around meats or vegetables before grilling or roasting to infuse them with a smoky, savoury flavour.
- Enhance Sauces: Add it to sauces for pasta or stews to deepen the flavour profile with its rich and smoky notes.
Why Choose Salumi’s Pancetta Affumicata?
Salumi is renowned for its dedication to quality and tradition. This Pancetta Affumicata is no exception, made from premium Australian pork and cured to perfection. Each piece is slow-smoked to ensure a deep, rich flavour that embodies the essence of Italian cuisine. Whether you’re a chef or a home cook, this pancetta will elevate your dishes with its authentic taste.
Explore More from Salumi
If you love the rich, smoky flavour of our Pancetta Affumicata, be sure to explore the full range of Salumi’s premium artisan cured meats. Click here to discover more and bring the finest cured meats to your kitchen.
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The small print...
How We Ship
We strive to ensure your cheese arrives in perfect condition, whether you're in the heart of the city or the remotest corner of Australia.
We despatch on Tuesdays and Thursdays with delivery to:
- SE Qld & Northern NSW Wednesdays and Thursdays onwards.
- Sydney and surrounds Thursdays and Saturdays onwards.
- Melbounre and surrounds Fridays and Sundays onwards.
- Adelaide and surrounds Saturdays and Mondays onwards.
- Hobart and surrounds Wednesdays onwards.
- Perth and surrounds Saturdays and Mondays onwards.
- Darwin and FNQ and surrounds Mondays onwards.
Reliable Refrigerated Delivery
We pride ourselves on making 95% of deliveries by refrigerated courier, ensuring that your cheese and other deli goods remain chillled during transit. Please note that because the journey takes a few days extra no ice bricks are included in the package.
Special Locations: Express Shipping via AusPost
For harder-to-reach areas, delivery is by AusPost Express. All orders are packed in insulated packaging, designed to keep your cheese cool and fresh in transit.
Shipping Guarantee
Almost every delivery arrives just as it should. But on the rare occasion something goes off course — whether at our end or during delivery — let us know and we’ll make it right, as soon as possible.