Max + Tom
Buderim Blue Cheese Wheels & Portions | Gorgonzola Style | Max+Tom | Creamy & Bold
Buderim Blue Cheese Wheels & Portions | Gorgonzola Style | Max+Tom | Creamy & Bold
Couldn't load pickup availability
Buderim Blue Cheese Wheels & Portions (Gorgonzola Style) by Max+Tom
Indulge in the rich, creamy texture and bold flavours of Buderim Blue by Max+Tom, crafted in the style of the iconic Gorgonzola. This artisanal blue cheese offers a perfect balance of creaminess and sharpness, making it an essential addition to any cheese lover's collection. Whether you’re adding it to a gourmet cheese board, crumbling it over a salad, or incorporating it into your favourite recipes, Buderim Blue delivers a robust and satisfying taste experience.
Max+Tom, known for their expertise in creating exceptional cheeses, have meticulously crafted Buderim Blue to capture the essence of traditional Gorgonzola. The cheese’s marbled blue veins and smooth texture are a result of careful aging, which enhances its complexity and depth of flavour.
Ideal for pairing with sweet wines like Sauternes or bold reds like Cabernet Sauvignon, Buderim Blue is a versatile cheese that elevates any dish or occasion. Whether you enjoy it on its own or as part of a culinary creation, this Gorgonzola-style blue cheese is sure to impress.
Share
Some other interesting details
How We Ship
We ship to 95% of people using our refrigerated delivery parter. This means a refrigerated vehicle arrives at your door to hand deliver your Cheese Therapy Pack. And refrigerated means it stays in great condition for the entire journey!
For orders outside our delivery partner's range, we ship using Australia Post Express. This means it doesn't matter where you are in this massive country, we can deliver cheese to you.
Shipping Guarantee
Nearly all of our deliveries get to you in great shape. But... if this is not the case, we will send a replacement pack, at no charge to you, to ensure you get to enjoy our cheeses.
Biscuits, chicken wings, in a sandwich with quince paste, carrot, to hide the horrid fish taste in some dishes, yet to try with icing sugar for a muffin topping....hmmm...could be good.
Excellent with pear.