Salame al Tartufo (Free Range Truffle Salami) 2kg by Salumi - Premium Artisan Cured Meat

Indulge in the Luxurious Flavour of Truffle-Infused Salami

Salumi’s Salame al Tartufo is a gourmet Italian salami made from the finest free-range pork and infused with the rich, earthy flavour of truffle. This 2kg portion of truffle salami offers a refined and decadent taste, combining the robust flavours of traditional salami with the luxurious aroma of truffle. Perfect for elevating your charcuterie boards, enhancing gourmet sandwiches, or enjoying as a sophisticated snack, this salami brings the authentic taste of Italy to your table with a touch of elegance.

Key Features

• Free Range Pork: Made from high-quality, free-range pork, ensuring a product that is both ethical and flavourful.
• Truffle-Infused: Enhanced with the rich, earthy flavour of truffle, offering a luxurious twist on classic salami.
• Traditional Italian Craftsmanship: Cured and aged using time-honoured Italian methods for a deep, complex flavour.
• 2kg Portion: A generous 2kg size, ideal for entertaining, food service, or regular enjoyment at home.
• Versatile Use: Perfect for charcuterie boards, gourmet sandwiches, antipasto, or enjoying as a refined snack.

How to Use Salame al Tartufo

Salumi’s Salame al Tartufo is a versatile ingredient that can be enjoyed in various ways:

• Charcuterie Boards: Add slices of truffle-infused salami to your charcuterie board for a luxurious touch and a rich, earthy flavour.
• Gourmet Sandwiches: Include thin slices in gourmet sandwiches or paninis for an indulgent twist with the unmistakable taste of truffle.
• Antipasto Platters: Serve as part of an antipasto platter, paired with cheeses, olives, and crusty bread to impress your guests with a sophisticated flavour profile.
• Refined Snack: Enjoy slices on their own as a decadent snack, enhanced by the unique aroma and taste of truffle.

Why Choose Salumi’s Salame al Tartufo?

Salumi is celebrated for its commitment to quality and traditional Italian curing methods. This Salame al Tartufo, made from premium free-range pork and infused with truffle, offers a truly gourmet experience that is both luxurious and authentic. The 2kg portion is perfect for those who appreciate high-end products and want to share them with family and friends, or for use in upscale food service.

Explore More from Salumi

If you love the rich, truffle-infused taste of our Salame al Tartufo, be sure to explore the full range of Salumi’s premium artisan cured meats. Click here to discover more and bring the finest cured meats to your kitchen.