Salumi Australia
Prosciutto Cotto (Ham) 5kg by Salumi - Premium Artisan Cured Meat | Cheese Therapy
Prosciutto Cotto (Ham) 5kg by Salumi - Premium Artisan Cured Meat | Cheese Therapy
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Prosciutto Cotto (Ham) 5kg by Salumi - Premium Artisan Cured Meat
Discover the Delicate Flavours of Traditional Italian Prosciutto Cotto
Salumi’s Prosciutto Cotto is a classic Italian cooked ham, crafted from the finest free-range pork and delicately seasoned to enhance its natural flavour. This 5kg portion of prosciutto cotto offers a tender, juicy texture and a mild, slightly sweet taste, making it a versatile addition to any meal. Whether you’re preparing gourmet sandwiches, adding it to antipasto platters, or using it in your favourite recipes, this ham brings the authentic taste of Italy to your table.
Key Features
- Free Range Pork: Made from premium, free-range pork, ensuring a high-quality and ethically sourced product.
- Tender & Juicy: Cooked to perfection, offering a delicate texture and a mild, slightly sweet flavour.
- Traditional Italian Craftsmanship: Seasoned and prepared using traditional Italian methods for an authentic taste.
- 5kg Portion: A generous 5kg size, ideal for entertaining, food service, or regular enjoyment at home.
- Versatile Use: Perfect for sandwiches, antipasto platters, slicing for charcuterie boards, or incorporating into various dishes.
How to Use Prosciutto Cotto
Salumi’s Prosciutto Cotto is a versatile ingredient that can be enjoyed in many ways:
- Gourmet Sandwiches: Add thin slices of prosciutto cotto to sandwiches or paninis for a refined, flavourful touch.
- Antipasto Platters: Serve prosciutto cotto as part of an antipasto platter, paired with cheeses, olives, and crusty bread.
- Charcuterie Boards: Include prosciutto cotto on charcuterie boards, offering a tender, mild contrast to other cured meats.
- Cooking: Use prosciutto cotto in pasta dishes, salads, or as a topping for pizzas to add a rich, savoury element.
Why Choose Salumi’s Prosciutto Cotto?
Salumi is renowned for its dedication to quality and traditional Italian curing methods. This Prosciutto Cotto, made from premium free-range pork, is cooked and seasoned to perfection, delivering a product that is both luxurious and authentic. The 5kg portion ensures that you have plenty to share, making it an excellent choice for entertaining, food service, or simply enjoying over time.
Explore More from Salumi
If you appreciate the delicate, refined taste of our Prosciutto Cotto, be sure to explore the full range of Salumi’s premium artisan cured meats. Click here to discover more and bring the finest cured meats to your kitchen.
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The small print...
How We Ship
We strive to ensure your cheese arrives in perfect condition, whether you're in the heart of the city or the remotest corner of Australia.
We despatch on Tuesdays and Thursdays with delivery to:
- SE Qld & Northern NSW Wednesdays and Thursdays onwards.
- Sydney and surrounds Thursdays and Saturdays onwards.
- Melbounre and surrounds Fridays and Sundays onwards.
- Adelaide and surrounds Saturdays and Mondays onwards.
- Hobart and surrounds Wednesdays onwards.
- Perth and surrounds Saturdays and Mondays onwards.
- Darwin and FNQ and surrounds Mondays onwards.
Reliable Refrigerated Delivery
We pride ourselves on making 95% of deliveries by refrigerated courier, ensuring that your cheese and other deli goods remain chillled during transit. Please note that because the journey takes a few days extra no ice bricks are included in the package.
Special Locations: Express Shipping via AusPost
For harder-to-reach areas, delivery is by AusPost Express. All orders are packed in insulated packaging, designed to keep your cheese cool and fresh in transit.
Shipping Guarantee
Almost every delivery arrives just as it should. But on the rare occasion something goes off course — whether at our end or during delivery — let us know and we’ll make it right, as soon as possible.